I noticed on a recent trip to Italy that there seems to be an increasing range of gluten free products available, both at supermarkets and restaurants. I think it’s a great plus for coeliacs that they are now able to enjoy foods such as gluten free italian pizza, biscuits and bread that would have been previously offlimits.
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Comments on: "Gluten free options in Italy" (1)
good gluten free cakes at carrefour